You worked your butt off in the kitchen making lasagna because you have company coming over. You want to serve the right wine, but you have no clue what to buy.  Don’t worry about it.  I have you covered. Wine and Italian food are made for each other. But most …

As someone who loves cooking Italian food at home, I know that there’s nothing quite like a homemade pasta sauce simmering on the stove, filling the kitchen with the aroma of fresh herbs and garlic. But what about the next day when you have leftover sauce? Reheating pasta sauce might …

As someone who loves to cook and entertain, bruschetta is one of my go-to appetizers. Its simplicity and vibrant flavors make it a crowd-pleaser, whether I’m hosting a family dinner or a casual get-together with friends. But what happens when you make a bit too much? Can you freeze leftover …

Today, I’m going to teach you about something you may need to know someday. Specifically, I’ll be discussing how long pizza dough lasts in the fridge. The quick answer is that pizza dough will usually last in the fridge for 3-5 days. But it depends on several factors which I …

The recipe in this article is going to teach you the best way to cook frozen Brussels sprouts on the stove top.  I’ll be honest.  This isn’t my favorite way to make Brussels sprouts, but it’s a really delicious side dish when you don’t have access to an oven.   Brussels …

I have a manicotti recipe that you need.  This is a two step process.  First I’m going to teach you how to build the manicotti so you can put it in the freezer.  Then, I’m going to teach you how to the cook frozen manicotti.   So basically, I’m making homemade …