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Chuck happily holding a lot of Calabrian chili peppers

All we know about Italy so far

We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…

We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!

Mozzarella sticks

I take a lot of pride in the mozzarella sticks we make at Mortadella Head.  We don’t serve our customers the frozen

Shake

No matter where you are in the world, there’s one thing for certain—coffee shop culture has most likely taken your community by

The short answer is that a lasagna can be cooked in a 425 degree oven for 30-45 minutes if not frozen and

Broccoli Lasagna

Why is it so hard to find a really good dish of chicken broccoli and ziti lately?  Read on and I’ll share

Whole Pizza

Ever wonder if you can freeze Pizza Hut Pizza? Or any pizza for that matter? Yes. Freezing pizza can be done and

Parme Bread

A few months ago, we were in the Mortadella Head test kitchen when our manager came up with a wonderful idea using

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