ALL WE KNOW ABOUT ITALY SO FAR

Chuck happily holding a lot of Calabrian chili peppers
Grandma Photo Sebby Outside

We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…

We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!

I don’t know about you, but I love stromboli. Problem is, my eyes are bigger than my stomach, and there are very few ways to reheat leftover stromboli properly. Luckily, air frying is one of them.

There might come a time when you need some marinara sauce and don’t have any. If that happens, the question will be what do you have in the cabinet that can be used as a marinara substitute. In this article, I’m going to give you a list of things you can use in place of marinara sauce

There’s nothing quite like biting into a juicy burger fresh off a hot grill.  Whether you’re team gas grill or die-hard charcoal

Few food and wine pairings are as satisfying as a glass of wine alongside a plate of delicious ribs.  Whether you’re throwing

If you have a bunch of leftover meatballs, that’s a good thing.  There are so many cool things you can make with

I wrote a comprehensive guide on Alfredo sauce: here's how to make it from scratch, how to improve it, how to thicken it, and much more!

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