Picture this: As the golden sun sets, casting a warm glow through the kitchen window, there’s an alluring scent wafting in the air – a tantalizing blend of aromatic herbs and simmering tomatoes that promises a hearty, soul-satisfying meal. The smooth, velvety texture of rich ricotta, layered between perfectly al …

I’ve made calamari in many different ways and I strongly believe that sauteed calamari is my favorite. Here's a great recipe to try at home!

Every summer, I end up with more zucchini than I know what to do with. It’s one of those vegetables that seems to multiply overnight. One day it’s small and cute, and by morning, it’s the size of a baseball bat.  That’s exactly why I started making zucchini fritters. It’s …

When I think about Italian comfort food, polenta is one of the most comforting things that comes to mind.  It’s simple, humble, and endlessly versatile. Whether you serve it soft and creamy with short ribs or cut it into firm slices for grilling, it’s one of those recipes that feels …

If you’ve ever grown your own basil, you know how unruly those basil plants can get.  It’s a great problem to have. During the hot summer months, I add basil to everything I can possibly think of! Every sandwich and avocado toast has fresh basil on top, we make spaghetti …

I have a great pizza recipe for all of you mushroom lovers out there. This is going to end up being a pizza night to remember and you’ll probably have a new favorite pizza recipe.