Italian Recipes

I’ll be honest. When I’m planning a dinner party or holiday meal, porchetta is one of my favorite things to make.  A porchetta roast is dramatic, delicious, and will wow your guests every time. Between the crispy skin, tender meat, and those fragrant flavors of garlic, fresh rosemary, fennel seeds, …

If you want my honest opinion, I literally tried this baked swordfish recipe for the first time myself last week. I’m being very serious. I hadn’t ever bought a swordfish for myself, only ever eaten it in various restaurants. Each time I had it, though, I loved it. Whenever I …

Are you looking to make a delicious, easy mac and cheese without any flour? We’ve got you covered! You can make this flourless, eggless baked mac and cheese with simple ingredients and a few simple steps.  Mac and cheese is the ultimate comfort food. Whenever I want a meal that …

This poached pears recipe is awesome! We make them in the restaurant all the time, and sell them on pizzas, subs, and salads. We soak them in a simple syrup for half an hour to give them the amazing, cinnamon flavor that everyone loves. We’re going to show you how …

Get excited, soup lovers! Our season is right around the corner. Today, we’re chatting about one of my all-time favorite comfort foods: French onion soup.  But we’re not just talking about the soup itself. Oh no, we’re exploring the wonderful variety of side dishes that perfectly complement this classic French …

One of my favorite things about Mortadella Head is our deep fried mozzarella sticks. Our “Big Fat Homemade Mozzarella Sticks,” for short. We’ve been making these since Mortadella Head opened, and they look exactly the same as their name states. We don’t use frozen mozzarella sticks that are the size …