Italian recipes(1)

Italian Recipes

Just like we make ’em at our place! Many of these recipes are the same we follow everyday at our Italian-American restaurant in Somerville, MA. Others have been modified to be made at home easily, and are the product of our years of expertise and our love for homemade food. Either way, here you’ll find a collection of recipes for every use and occasion. Enjoy!

Didn’t find what you were lookin’ for?

salmon marinade recipe

When it comes to cooking fish, it’s super important to have a really good salmon marinade recipe.  If you’ve ever had fresh salmon that’s tender, flaky, and has tons of flavor, chances are it spent some time soaking in a perfectly balanced marinade first. I’ve tested dozens of salmon recipes …

Mac and Cheese for Two

I don’t know about you, but I’m all about the side dishes in a meal. Entrees are great, but mashed potatoes, veggies, fries, and noodle dishes are what I most look forward to. Of all the amazing sides out there, mac and cheese for two is one of my all-time favorites. Cooked noodles …

fajita marinade recipe

When it comes to weeknight dinners, homemade fajitas are one of my favorite recipes of all time.  They’re fast, flavorful, customizable, and,  if you ask me, the ultimate Mexican weeknight dinner.  Whether I’m making sizzling steak fajitas on my large cast iron skillet, marinating boneless skinless chicken breasts for juicy …

Reheat Baked Ziti

Who likes baked ziti?  If your answer isn’t “YES” you might have to get off this page. Baked ziti is a dish that everyone loves.  It’s a pasta bake where the sky’s the limit when it comes to variations.  You can load it up with ground beef, Italian sausage and …

Dairy Free Espresso Martini

I don’t know about you, but I’ve been really into darker espresso martinis lately. I used to be all for adding Baileys Irish Cream Liqueur to my espresso martinis. It adds the best creaminess to any boozy drink, and is easier on your stomach than an ingredient like heavy cream …

3 ingredient biscuits without milk

Last week, I spent most of my time baking and testing new recipes. And today, I want to share a new one. Here’s how to make 3-ingredient biscuits without milk.  Yes, you read that right! A delightful, dairy-free alternative that’s just as fluffy and satisfying as the original. These biscuits …

How to make Roman Pizza Dough at home

Our stove is on – swing by today!

If you’re in Somerville MA, don’t be a stranger. Come in and taste the foods you’ve just read about, or have them catered to your office!

We’re open

Sunday – Thursday: 11 am – 9 pm
Friday & Saturday: 11 am – 10 pm

   617-996-6680

Didn’t find what you were lookin’ for?

Check our top rated posts

The current query has no posts. Please make sure you have published items matching your query.
The current query has no posts. Please make sure you have published items matching your query.
Sauce Recipe Book
SIGN UP TO OUR NEWSLETTER & GET OUR FREE COOKBOOK!

Don’t miss out on our special offers and family discounts. Sign up to our newsletter for free and enjoy this welcome gift.