Dear Italian Food Lover, If you’re a lover of great Chicken Parmigiana – prepare to have your life changed! Have you noticed on menus today at America’s great Italian restaurants that chefs are going back to the old school classics that we ordered when we were kids?  Big plates of …

Hey there, fellow foodies!  During the summer months, I’m all about firing up the grill. And today, I want to share my secret to making every barbeque better: my go-to homemade dry rub recipe. Trust me, with a few simple ingredients, you can transform any piece of meat into a …

Hello, fellow foodies and peanut butter lovers! It’s me, your go-to gal for all things yummy yet guilt-free.  I’m a foodie, but fitness is a huge part of my life. And although exercise is a crucial aspect of healthy living, I firmly believe it’s okay to indulge here and there. …

I have been obsessed with frozen meatballs lately. I’m on a mission to make the best meatballs you’ve ever had. And I’m freezing them and shipping them all over the country. Recently I decided to check out some other frozen Italian-style meatballs on the market. I came across a company called Cooked Perfect. They took up a lot of space in the freezer section of the supermarket so I figured they must be a reputable meatball maker...

If you are making Italian meatballs and are wondering how to cook them, I have a pretty easy and delicious method. I consider myself an Italian meatball expert these days. I’ve made a ton of meatballs at the restaurant and for catering jobs, and I love the way I’m about to teach you.

I have a great pizza recipe for all of you mushroom lovers out there. This is going to end up being a pizza night to remember and you’ll probably have a new favorite pizza recipe.