Sometimes, just thinking about the hundreds of grapevines in the fields as you drive by or the winding streets in quaint Italian villages makes you long for a taste of Italy – this is exactly what this recipe tastes like. This recipe is amazing for special occasions or just when …

Penne all'arrabbiata is a simple and delicious pasta dish made with garlic, tomatoes and red chili peppers. It could be considered the Roman cousin of spaghetti aglio, olio e peperoncino, and if you like spicy pasta dishes I bet you're going to love it. Let's see how it's done!

As the holiday season approaches and family tables beckon with a bounty of traditional delicacies, there’s one Italian dessert that stands out for its remarkable tapestry of flavors — Panforte. This Tuscan treasure, originating from the medieval city of Siena, embraces the warm hum of spices, the sweet, chewy succulence …

I don’t know about you, but the second September 1st rolls around every year, I’m immediately catapulted into soup season. Making every kind of soup known to man is what I’m known to do, and a lot of the time, those soups include chili. I have been a major fan …

Picture this: The subtle crunch of freshly cracked black pepper and the bright note of parsley provide a festive contrast to the velvety sauce, while the fettuccine, perfectly al dente, ensures a satisfying chewiness that invites you to slow down and savor every bite – sounds too good to be …

The beauty of cooking the Italian way is that it can be perfectly simple. All you need is a few high-quality ingredients to make a quick, delicious meal. Today we’ll do the  simplest pasta recipe that is both filling and comforting. And it’s done in a snap! Let’s get cooking. …