our italian recipes

Just like we make ’em at our place! Many of these recipes are the same we follow everyday at our Italian-American restaurant in Somerville, MA. Others have been modified to be made at home easily, and are the product of our years of expertise and our love for homemade food. Either way, here you’ll find a collection of recipes for every use and occasion. Enjoy!

Want to try something different from traditional basil pesto? I doubt anyone could ever get tired of it (blasphemy!) but if you want to broaden your horizons and see what you can do with other herbs, this oregano pesto recipe is for you! How is this different from basil pesto? …

When you first switch to a vegan diet, finding comfort food is one of the hardest parts. All of the comfort foods we are used to involve some sort of meat or dairy.  Fortunately, we have so many delicious vegan alternatives at our disposal and more are entering the market …

With its unexpected use of prosecco instead of gin, Negroni Sbagliato is a delicious variation that showcases Italian innovation in cocktails, offering a lighter yet equally captivating taste experience.  This simple yet elegant twist on the traditional Negroni is a testament to turning mistakes into something good and has gained …

Negroni is a testament to Italian creativity in mixology, blending gin, vermouth, and Campari into a symphony of flavors. It has reached worldwide fame for its unique balance of bitterness and sweetness, captivating connoisseurs and casual drinkers alike.Here’s how to craft this timeless cocktail! Your browser does not support the …

Castelvetrano olives are the best in the world.   OK, we might be a little biased here but we promise that even olive skeptics agree that these Sicilian beauties are absolutely delicious. If you’re already an olive lover, Castelvetrano olives (otherwise known as Nocellara del Belice) are going to make …

If you’re ever making a recipe that calls for Italian seasoning and you don’t have any in your spice cabinet, you don’t have to panic. As long as you have a few herbs, you can come up with your own Italian seasoning replacement that will work just fine. Here's what you need to do!

How to make Roman Pizza Dough at home

Our stove is on – swing by today!

If you’re in Somerville MA, don’t be a stranger. Come in and taste the foods you’ve just read about, or have them catered to your office!

We’re open

Sunday – Thursday: 11 am – 9 pm Friday & Saturday: 11 am – 10 pm

   617-996-6680

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