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ALL WE KNOW ABOUT ITALY SO FAR
We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…
We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!
Russet potatoes, parmesan cheese, garlic and a drizzle of truffle oil... this easy parmesan truffle fries recipe can be both a delicious appetizer and a perfect side dish!
Want to try something different from traditional basil pesto? I doubt anyone could ever get tired of it (blasphemy!) but if you
With its unexpected use of prosecco instead of gin, Negroni Sbagliato is a delicious variation that showcases Italian innovation in cocktails, offering
Negroni is a testament to Italian creativity in mixology, blending gin, vermouth, and Campari into a symphony of flavors. It has reached
Castelvetrano olives are the best in the world. OK, we might be a little biased here but we promise that even
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