ALL WE KNOW ABOUT ITALY SO FAR

Chuck happily holding a lot of Calabrian chili peppers

We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…

We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!

This week I've been posting a few articles about how long to cook meatballs at different temperatures. This is the last one. More specifically, this one is about how long to cook meatballs at 425 degrees Fahrenheit.

Want to try something different from the usual lasagna this Sunday? Let me introduce you to its Greek cousin! Pastitsio is an

Who doesn’t love a big, hearty lasagna? As a kid, I waited all week to taste it at my aunt’s Sunday gatherings.

I’ve said it before and I’ll say it again: I love using my grill in the summer.  Because I use it so

If you are making meatballs and are wondering how long you need to cook them, you came to the right place. After all of the Italian meatballs I’ve been making lately, I consider myself a meatball expert...

I am going to share a recipe with you so you can make some really delicious meatballs. I might be a little biased, but I think they are the best baked meatballs around. You’ll probably get about 2 dozen meatballs from this recipe. It’s really simple and only takes about 20 minutes of actual prep time. While the meatballs are cooking, pour yourself a glass of red wine, sit back and enjoy the aroma. 

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