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ALL WE KNOW ABOUT ITALY SO FAR
We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…
We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!
If you love Italian food, you probably know what basil is. So many delicious marinara sauces, pizzas, and caprese salads use basil
All hell breaks loose when I run out of Romano. Okay, that may have been a lie. But I put that shit
Antipasto vs. charcuterie. Charcuterie vs. antipasto. Besides one sounding extremely French and the other being an Italian staple, what the heck is
@caffeflorian1720 on Instagram If you’ve ever been to Venice, Italy, you know that it’s just the best, There’s no other city in
Who knew a vegetarian dish could be so damn good?! The first time I made a minestrone soup, I was a bit
I know, I know. You’re probably wondering how the hell something with such an Italian name is classified as an American recipe.
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