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ALL WE KNOW ABOUT ITALY SO FAR
We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…
We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!
When I think of ham, I don’t think of wine. I think of mustard. I think my taste buds have been programmed
One of the biggest qualms I have about Italian American food is the sodium count in much of it. When you eat
Who likes baked ziti? If your answer isn’t “YES” you might have to get off this page. Baked ziti is a dish
I take a lot of pride in the mozzarella sticks we make at Mortadella Head. We don’t serve our customers the frozen
No matter where you are in the world, there’s one thing for certain—coffee shop culture has most likely taken your community by
The short answer is that a lasagna can be cooked in a 425 degree oven for 30-45 minutes if not frozen and
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