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ALL WE KNOW ABOUT ITALY SO FAR

Chuck happily holding a lot of Calabrian chili peppers

We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…

We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!

If you haven’t been living under a rock, I’m sure you’ve been seeing the Classico lasagna recipe everywhere you’ve been going. You know, the one with the creamy alfredo sauce. The chopped spinach. It’s a new take on lasagna, one without meat sauce, Italian sausage, or ground beef, and we’re so here for it. But if you know us, you know we love to experiment.

After doing my research, I found that there are companies in Italy that produce fresh mozzarella, freeze it and ship it to the United States. And after learning more about it, I decided to give it a try. It worked.

After a long day hiking or skiing, there’s nothing like visiting some great restaurants to enjoy a great meal to take the edge off. So here are some of the best places in Lincoln, NH, for your next food tour!

Where can you find the best lasagna in Bologna? As you can imagine, it's not easy to answer to that, but I'll give you some advice.

Food in Rome reflects the spirit of the city: genuine, strong-tasting, and often spicy. If you're coming here for the Holidays, here are 5 dishes that you can't miss out!

This year I wrote a lot of quick and easy recipes, but I focused mostly on pasta dishes. With the new year coming, I want to change it up a bit. So here's a second course perfect for both weekdays dinners and special occasions. Enter beef meat rolls.

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