ALL WE KNOW ABOUT ITALY SO FAR

Chuck happily holding a lot of Calabrian chili peppers

We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…

We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!

Want to try something different from traditional basil pesto? I doubt anyone could ever get tired of it (blasphemy!) but if you

When you first switch to a vegan diet, finding comfort food is one of the hardest parts. All of the comfort foods

With its unexpected use of prosecco instead of gin, Negroni Sbagliato is a delicious variation that showcases Italian innovation in cocktails, offering

Negroni is a testament to Italian creativity in mixology, blending gin, vermouth, and Campari into a symphony of flavors. It has reached

Castelvetrano olives are the best in the world.   OK, we might be a little biased here but we promise that even

If you’re ever making a recipe that calls for Italian seasoning and you don’t have any in your spice cabinet, you don’t have to panic. As long as you have a few herbs, you can come up with your own Italian seasoning replacement that will work just fine. Here's what you need to do!

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