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We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…
We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!
Today I tried making ricotta gnocchi for the first time. It was a very easy recipe and it tasted really good. Here's what I did.
If you want a piece of advice, it’s to always have shrimp on hand. This could be fresh shrimp. Or it could
Bolognese sauce is one of those classic recipes that keeps on getting better and better with time. It’s a pasta sauce that everybody
It's no secret that I like garlic. Especially if it's on pasta or bread. So, it was only a matter of time before I posted something about ciabatta garlic bread.
Let’s talk about mozzarella sticks. And I don’t mean those little frozen pinky-finger-size things that most restaurants serve. I’m talking about big,
If you’re a big fan of pork chops, like I am, I have an easy recipe for you. This is also a
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