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All we know about Italy so far
We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…
We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!
Did you buy a new brand of canned marinara sauce, only to realize it was too thin? Or did you try making it at home for the first time, and didn't get the right consistency? Either way, here are some tips on how to thicken marinara sauce.
Are you stuck with planning your next event and don't know what to serve to your guests? Choosing a menu for big crowds is never easy, especially if you have to find something that will please people who follow different diets. But after many years of working in the catering industry, I think I've found some perfect solutions. So here are some of the vegetarian catering menu options that we serve at Mortadella Head.
The island of Maui is chock full of the best pizza restaurants imaginable. Here are my favorite places in the cities of Lahaina and Kihei.
I see air fryer recipes all over the internet, but for some reason I’m late to the game. That’s usually the case with me. I’ve never been an early adopter. But that’s all going to change now that I know about this air fry sausage recipe
Want to make crispy chicken wings at home? Here's an easy air fryer recipe! The first time I tried it, I was a little hesitant. But it turned out to be great. So grab some celery sticks and blue cheese dressing. We're making air fryer wings!
Butter vs olive oil: differences and uses in Italian cuisine
Butter vs olive oil is a question that has been debated for generations - especially in Italy, where it marks a significant cultural divide. Today I'm going to share everything I know about it.
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