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All we know about Italy so far
We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…
We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!
Who knew a vegetarian dish could be so damn good?! The first time I made a minestrone soup, I was a bit
I know, I know. You’re probably wondering how the hell something with such an Italian name is classified as an American recipe.
I’ve been super into Caprese as a whole lately. Who doesn’t love fresh basil? A drizzle of balsamic glaze? Fresh tomatoes and
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