Vegetarian Catering Menu: Why Italian Food is the Best
Are you stuck with planning your next event and don’t know what to serve to your guests? Choosing a menu for big crowds is never easy, especially if you have to find something that will please people who follow different diets.
But after many years of working in the catering industry, I think I’ve found some perfect solutions. So here are some of the vegetarian catering menu options that we serve at Mortadella Head.
Can You Freeze Egg Salad? (Plus a Perfect Recipe!)
Call me crazy, but I could wax poetic about my love for egg salad. It’s a classic dish that’s popular thanks to its creamy texture and versatile flavors. It’s perfect for sandwiches, lettuce wraps, or even as a standalone meal. And because of its versatility, it’s become part of my weekly meal rotation. A question […]
Easy Chocolate Covered Pretzels (And How to Freeze Them!)
If you know me at all, you know I love sweet and salty treats. Whether it’s a chocolate chip cookie flaked with sea salt or a slice of chocolate caramel cake, I’ll probably devour it. Last week, I had the experience of welcoming a friend from out of town who, knowing I have a major […]
Creamy Italian Sausage Pasta with White Sauce & Fennel Seeds
Forget the diet today – comfort food is on the menu! This creamy Italian sausage pasta recipe pairs a hearty white sauce with bold fennel flavors, creating a dish that’s as perfect for a weeknight treat as it is for a special dinner guest. Sometimes, only creamy pasta will do. There’s nothing you can do […]
Easy Parsley Pesto Recipe With Almonds & Pecorino
With the hot season coming, I’m dusting off all my refreshing summer recipes. Yesterday, I was looking at my fridge deciding what to make for lunch, when a bunch of parsley caught my attention. I was craving something fresh and thought, “Why not make a pesto with it?“ Since I started making my own homemade […]