Italian recipes(1)

Italian Recipes

Just like we make ’em at our place! Many of these recipes are the same we follow everyday at our Italian-American restaurant in Somerville, MA. Others have been modified to be made at home easily, and are the product of our years of expertise and our love for homemade food. Either way, here you’ll find a collection of recipes for every use and occasion. Enjoy!

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how to cook italian sausage in oven

Out of all the different cooking methods used to cook Italian pork sausage, this is probably my favorite way. Let’s make a nice sheet pan sausage dinner!

hicken milanesa recipe without breadcrumbs

I know that a lot of people are concerned about gluten and eating too many carbohydrates these days, but they still want to enjoy a chicken milanesa or pork milanese recipe. I stumbled across a recipe where they said they got the same crispy cutlets by using pork rinds instead of breadcrumbs. I decided to give it a try to see if it’s true.

two ingredient pulled pork

Let’s face it, busy days are a reality for most of us. Between owning a business, family commitments, and errands, finding time to cook a delicious and satisfying meal can feel like a chore for me! That’s why I love having a few easy peasy recipes in my cooking rotation. …

macaroni and cheese without milk

Our macaroni and cheese recipe is great. It's really creamy, cheesy and it reheats well. Let me show you how it's done!

easy pasta side dishes (1)

I think we've all been there before. You're cooking dinner and all of a sudden there are unexpected guests showing up. The main course looks like it's going to be enough... but is it? Don't worry about it. This is easy.

southern italian lasagna

Today I'm sharing another traditional lasagna recipe. This one has a different cheese mix and MUCH MORE meat than the lasagna you might be used to. Let's make it together!

How to make Roman Pizza Dough at home

Our stove is on – swing by today!

If you’re in Somerville MA, don’t be a stranger. Come in and taste the foods you’ve just read about, or have them catered to your office!

We’re open

Sunday – Thursday: 11 am – 9 pm
Friday & Saturday: 11 am – 10 pm

   617-996-6680

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