Picture this. The waiter comes over to the table and asks you what you’d like to drink. You want a glass of wine, but you have no clue what to order. I want to make picking a wine easy for you so I decided to make a quick and easy guide.
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Just like we make ’em at our place! Many of these recipes are the same we follow everyday at our Italian-American restaurant in Somerville, MA. Others have been modified to be made at home easily, and are the product of our years of expertise and our love for homemade food. Either way, here you’ll find a collection of recipes for every use and occasion. Enjoy!
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Picture this. The waiter comes over to the table and asks you what you’d like to drink. You want a glass of wine, but you have no clue what to order. I want to make picking a wine easy for you so I decided to make a quick and easy guide.
I’ve been brainstorming some new items for the catering menu at Mortadella Head. I think it’s really important to keep coming up with creative ideas on how to feed large crowds. When I am working on a new menu, my favorite part of the process is coming up with new …
When the Summer rolls around I try to cook outside as much as possible. There’s something nice about cooking on an open flame. I have a lot of recipes on my outdoor cooking rotation. One of my favorites is my Italian roasted peppers recipe. It became one of my favorite …
So you’re looking for a German pizza recipe? The one you will most likely come across on the internet is a Flammkuchen recipe. This is a type of pizza that is common on the French-German border. In French, it’s known as a tarte flambée which translates to “flame cake” in …
I’m still really into cold cut platters today. I love making them for our catering customers at Mortadella Head. They need to have the right combination of meat, cheese, vegetables and spreads. They also need to be made with a lot of care so they look good. A proper cold cut platter should be the centerpiece of the buffet table at every party.
Today I am going to teach you how you can take a decent jar of tomato sauce and transform it into a completely different dish. Most people think a jar of spaghetti sauce can only be spooned over some boiled pasta. But that’s not true at all...
If you’re in Somerville MA, don’t be a stranger. Come in and taste the foods you’ve just read about, or have them catered to your office!
Sunday – Thursday: 11 am – 9 pm
Friday & Saturday: 11 am – 10 pm
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