our italian recipes

Just like we make ’em at our place! Many of these recipes are the same we follow everyday at our Italian-American restaurant in Somerville, MA. Others have been modified to be made at home easily, and are the product of our years of expertise and our love for homemade food. Either way, here you’ll find a collection of recipes for every use and occasion. Enjoy!

This delicious, tangy lemon easter dessert recipe is made up of a shortbread cookie crust and a delicious light lemon filling, perfect for all of your springtime gatherings. This is one of the best lemon dessert recipes you will ever have. I’m not sure what it is about springtime and …

One of my favorite parts of Easter (and springtime in general, for that matter) is the abundance of fresh produce and my favorite spring vegetables. Fresh asparagus appears at the top of my list of my favorite springtime vegetable side dishes. They just taste so delicious, and can be prepared …

I’m a huge fan of turkey sandwiches.  I like them with lots of mayo, good bread and a cheese with lots of flavor. The day after Thanksgiving I’m the first one making a big sandwich with the leftover turkey and cranberry sauce.  That’s really the perfect way to use Thanksgiving …

I consider myself a real expert when it comes to ham and cheese sandwiches. I eat them, I make them and I study them. I know that sounds weird.  Why would someone waste their time studying a simple sandwich?   Well, the answer is obvious.  I’m nuts.  I’m nuts about sandwiches.   …

I know. The words "cheese" and "desser" sound like polar opposites, but hear me out on this one. Ricotta is very creamy and sweet, and adds the most perfect consistency to so many of your favorite desserts! Today I'm going to show you a few easy recipes to satisfy your sweet tooth.

Picture this: You’re sipping a warm, comforting and savory liquid that embodies garden-fresh vegetables with each sip giving you savory flavors and sweetness of carrot tops, earthy mushrooms, slight pungency from onion peels, and a fresh hint from celery. Herbs like parsley and thyme add a layer of aromatic depth, …

How to make Roman Pizza Dough at home

Our stove is on – swing by today!

If you’re in Somerville MA, don’t be a stranger. Come in and taste the foods you’ve just read about, or have them catered to your office!

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Sunday – Thursday: 11 am – 9 pm Friday & Saturday: 11 am – 10 pm

   617-996-6680

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