our italian recipes

Just like we make ’em at our place! Many of these recipes are the same we follow everyday at our Italian-American restaurant in Somerville, MA. Others have been modified to be made at home easily, and are the product of our years of expertise and our love for homemade food. Either way, here you’ll find a collection of recipes for every use and occasion. Enjoy!

If you’re like most people, you probably don’t think much about the best ways to make green beans, let alone have your own favorite way to make them. But I’m going to show you how to make one of my favorite green bean recipes right now. If you pay attention for a few minutes, you can probably surprise your family with them at dinner tonight.

If you’re looking for the perfect way to give some of your favorite dishes a delicious creamy and spicy kick, I have the recipe you need. The Calabrian Chili Mayo I make at Mortadella Head is a creamy sauce made from Calabrian chili peppers. It’s used as a drizzle to finish our artisan pizza and it’s also used as the perfect spread for our big fat sandwiches. It’s so good it can be a great dipping sauce for just about anything.

I’m going to show you how to make an easy sauteed rapini recipe that will end up being on your regular rotation. Who knows … this might end up being one of your favorite greens too.

Potato salad is a staple at summer gatherings, picnics, and BBQs. It’s a dish that I love to make for parties because it’s versatile, delicious, and always a crowd-pleaser. Whether you’re preparing a classic potato salad or experimenting with different flavors, the key to a great potato salad is perfectly …

A good steak and a glass of red wine is a combination that I love.   For years I’ve been trying to perfect the perfect ribeye steak on the grill and I think I’m pretty close. My favorite way to cook a steak is a combination of flavors that my grandmother …

It’s pretty obvious I’m a pizza lover. Working with Mortadella Head, how can I not be? And as a busy gal, I’m always on the lookout for easy weeknight recipes that satisfy my cravings without spending too much time in the kitchen. One of my all-time favorite go-to meals is …

How to make Roman Pizza Dough at home

Our stove is on – swing by today!

If you’re in Somerville MA, don’t be a stranger. Come in and taste the foods you’ve just read about, or have them catered to your office!

We’re open

Sunday – Thursday: 11 am – 9 pm Friday & Saturday: 11 am – 10 pm

   617-996-6680

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