Italian-American Recipes, Food Stories & Cooking Tips

ALL WE KNOW ABOUT ITALY SO FAR

Chuck happily holding a lot of Calabrian chili peppers
Grandma Photo Sebby Outside

We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…

We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!

bruschetta mozzarella recipe (1)

Bruschetta is the traditional Italian appetizer of tomatoes, basil, balsamic vinegar glaze, olive oil, and cheese, served over large slices of Italian or sourdough bread. Here’s how to make it perfectly.

Easy Italian Sweet Cream Recipe

Picture this: An aroma of freshly made espresso floats through the air, combining with the gentle sweetness of the garden’s flowering jasmine

recipes with marinara sauce

“What can I do with Marinara sauce?” Whether you’re making it by yourself for the first time, or you’re wondering what to

Chicken Parmesan Pasta

If you’re anything like me, I guarantee this has happened to you before: It’ll be some ungodly time of night, let’s say

easy Strawberry Balsamic Vinaigrette recipe

Picture this: You’re standing in a field with the sun shining down on strawberries that stretch as far as the eye can

Easy Lasagna White Sauce Recipe Homemade

Picture this: You’re in an old Italian town, where streets are covered in cobblestones whispering tales of the past centuries, with Nonna

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