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ALL WE KNOW ABOUT ITALY SO FAR

Chuck happily holding a lot of Calabrian chili peppers

We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…

We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!

Hey there, cookie lovers! This week I’ve been baking A LOT, and today I want to share my new recipe for chocolate

We love our eggplant involtini: it's a delicious, quick, and easy appetizer that turns eggplant haters into eggplant lovers. Here's how to make it at home.

Picture this: The lingering aroma of the sun-kissed tomatoes marries irresistibly with the poignant scent of freshly chopped basil, whisking your senses

Picture this: The warm embrace of a golden Sicilian sunset bathing the cobblestone streets in a soothing, amber light, as the lingering

While you could easily buy regular ricotta in the store, you may feel like it just doesn’t taste the same or you

Picture this: You’re wandering the quaint, cobbled streets of Sicily when a gentle breeze caresses your face, weaving through a vibrant and

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