Italian-American Recipes, Food Stories & Cooking Tips

ALL WE KNOW ABOUT ITALY SO FAR

Chuck happily holding a lot of Calabrian chili peppers
Grandma Photo Sebby Outside

We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…

We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!

Arugula Pizza Recipe

I don’t know about you, but I love a white pizza recipe. There’s just something about white sauce on a thicker crust

a bunch of sausages in an air fryer basket

I see air fryer recipes all over the internet, but for some reason I’m late to the game. That’s usually the case with me. I’ve never been an early adopter. But that’s all going to change now that I know about this air fry sausage recipe

what to eat with alfredo

Let’s talk about Alfredo pasta—specifically, how to serve it right.  I’m the kind of person who could eat a bowl of creamy

italian limoncello recipe

I still remember the first sip of limoncello I ever had. I was sitting at a tiny restaurant on the Amalfi Coast,

all kinds of chocolate

Guys, it’s time to talk about one of my faaaavorite subjects: different types of chocolate! As a self-proclaimed chocoholic with a love

Pine Nut Substitutes in Pesto

Pesto is one of my all-time favorite sauces, especially in the summer. The sweet and spicy flavor of basil just screams warm

Looking for something in particular?

Wanna know more about Italy and its food?

CHECK OUR ARCHIVES!

Let’s keep in touch!

Sauce Recipe Book
SIGN UP TO OUR NEWSLETTER & GET OUR FREE COOKBOOK!

Don’t miss out on our special offers and family discounts. Sign up to our newsletter for free and enjoy this welcome gift.

Let’s be friends!

JOIN THE MORTADELLA HEAD COMMUNITY

Buy Our Apparel