The Best Eggplant Involtini Recipe!
We love our eggplant involtini: it’s a delicious, quick, and easy appetizer that turns eggplant haters into eggplant lovers. Here’s how to make it at home.
Classic Bolognese Sauce – Our Famous Recipe
Bolognese sauce is one of those classic recipes that keeps on getting better and better with time. It’s a pasta sauce that everybody loves. It is no coincidence that it’s on the menu of just about every Italian restaurant. It originated in the city of Bologna in Northern Italy, and sometimes it’s called ragu Bolognese (or, […]
Our Big Fat Homemade Mozzarella Sticks Recipe
Let’s talk about mozzarella sticks. And I don’t mean those little frozen pinky-finger-size things that most restaurants serve. I’m talking about big, thick, homemade mozzarella sticks. The ones that give you a cheese pull long enough to walk across the street and it still doesn’t break. Those are the ones people want, and those are […]
Effortless Oven-Roasted Garlic: A Flavorful Kitchen Staple
If you’re Italian, it’s in your blood to love garlic. Aglio, if you speak the language. Garlic lovers know that the more garlic, the better. In fact, when we cook at home, we often use double the amount of garlic called for in a recipe. No shame in this cooking game. You can always find […]
Ultimate Eggplant Parmigiana Recipe: A Taste of Italian Perfection
Eggplant parmigiana…the one and only authentic “parm”. Not chicken. Not veal. The dish they call “Parmigiana” in Italy is exclusively eggplant parmesan. It’s unlikely you’ll find other variants there. Legend has it those were invented by Italians here in America. But you’ll find eggplant parm everywhere in Italy. It’s so easy to make, but so easy […]