The Best Champagne Cocktail Recipes for the Holidays
The holiday season is the perfect time to pop some bubbly and mix up festive champagne cocktails! Whether you’re hosting a holiday brunch, a Christmas Eve gathering, or a New Year’s Eve bash, a sparkling cocktail adds a touch of magic to any occasion. I’ve gathered some of my favorite champagne cocktail recipes to help […]
How to Freeze Fresh Mozzarella Cheese and Keep It Delicious
If you’re anything like me, you love mozzarella cheese in all its wonderful forms—gooey mozzarella sticks, fresh mozzarella balls for a caprese salad, or a block of mozzarella ready to be shredded over your favorite pizza recipe. But what happens when you have extra cheese and no immediate plans to use it? Can you freeze […]
How Long Should You Bake Lasagna at 350 Degrees?
If you’ve read any of the blog posts I’ve written for Mortadella Head, you know I’m a huge foodie. I love learning about food, cooking, and going out to eat. I’m always game to try new recipes and food products. So when Mortadella Head started shipping their frozen goods, I knew I had to try […]
Easy & Delicious Tiramisu Cup Recipe
As Summer is approaching, I am growing more and more eager for sweet, fancy foods and drinks. So I recently tried this tiramisu cup recipe. Here’s what I did.
Dry, fresh & egg pasta: what’s the difference?
We all know that there are many types of pasta. Spaghetti, bucatini, lasagne, tortellini, gnocchi, pennette rigate, pennette lisce and all the rest… The internet is full of lists. But did you know that their shape is not the only difference between one another? There are mainly 3 kinds of pasta dough: dry pasta, fresh […]