Easy & Healthy Strawberry Banana Smoothie Bowl

Healthy strawberry banana smoothie bowl recipe

Picture this: You’re waking up with a gentle sunlight shining into your room and you decide to treat yourself to a strawberry banana smoothie bowl with your favorite toppings and its vibrant colors. As soon as you take your first spoonful, you taste the burst of sweet juices with a vibrant tang mingling in this creamy, rich texture with a banana. 

cipe is not just a refreshing vitamin bomb to your taste buds, but also an aesthetically pleasing visual – ready to kick-start your day with energy and brightness, though it’s also perfect for a mid-day snack and a pause from the day’s hustle. 

How to Make a Strawberry Banana Smoothie Bowl

Here’s what you need to make this perfect breakfast:

Ingredients: 

  • 1 cup fresh strawberries
  • 1 cup fresh raspberries
  • 1 medium ripe banana, preferably frozen
  • 1/4 cup Honey Coconut Granola – or any other granola!
  • 1/4 cup unsweetened almond milk
  • 1/2 cup Greek yogurt (plain or vanilla)
  • Garnish: Coconut shavings
  • Garnish: Chocolate shavings
  • Optional: 1 tablespoon honey or maple syrup, for added sweetness
  • Optional: 1 tablespoon peanut butter for protein
  • Optional: A few mint leaves, for garnish

Alternative Ingredients and best smoothie bowl toppings:

  • Regular milk, coconut milk, oat milk
  • Frozen strawberries and raspberries
  • Hemp seeds
  • Vanilla extract
  • Pomegranate seeds
  • Banana slices

 

Step-by-Step Instructions for a Delicious Strawberry Banana Smoothie Bowl

Step 1: If you’re using fresh fruit, wash it thoroughly, if you’re using frozen fruits, no need to thaw them – this will help you thicken the texture in your smoothie bowl.

Step 2: Use a good blender and combine the strawberries, raspberries, frozen banana, Greek yogurt, and almond milk (if you’re using all the ingredients) – if it turns out too thick, add more milk to it, if it’s too thin, you can add more fruits. 

Step 3 (optional): If you like it sweeter, add some honey or maple syrup for added sugar.

Step 4: Add it to your favorite bowl – the texture should be thick enough to hold the garnish.

Step 5: Now it’s the fun part, add your favorite toppings – for my favorite version: sprinkle some honey coconut granola over the smoothie, then scatter some coconut flakes or chocolate shavings on top, and add a few extra fruits.

Tip: For an aromatic touch, add a mint leaf on top.

Enjoy it immediately while it’s cold and fresh!

Expert Tips for This Delicious Recipe

  • To minimize clean up, I like to rinse the blender with some warm water right away and then add some soap and water it, then blend that, and rinse again – cleaning has never been easier!
  • Any leftover you have in your blender, you can add some water and/or almond milk to create a fruity iced tea.
  • If you prefer a thicker, creamier texture, use frozen strawberries and bananas – it’ll turn into an ice cream like texture.
  • Create a dairy-free version by omitting greek yogurt.
  • Play around with your toppings! Some other suggestions: nuts, seeds, fresh fruit slices, or a dollop of nut butter.
  • To add more protein to it, just add a scoop of vanilla protein powder and a spoonful of chia or flax for some added nutritional value.
  • Make a creamy sorbet by only adding the fruits without the yogurt or milk!

This recipe will quickly become your go-to health kick! 

Strawberry Banana Smoothie Bowl - Easy banana strawberry smoothie bowl

What to Serve With This Fruit Bowl

Whether you use it for a healthy breakfast or as a healthy snack during the day, here are some things you can pair it with:

  • Hot beverage – a cup of hot green tea, herbal tea, or light coffee
  • Whole grain toast with some almond butter or avocado for a savory touch and some extra fiber
  • Cheese and crackers for a more savory pairing
  • Cottage cheese with honey and nuts for a creamy, protein-rich element 

Frequently Asked Questions (FAQs)

If you have more questions about this recipe, feel free to ask below!

Can I make a smoothie without ice?

Absolutely! Instead of using ice, just use some frozen fruit to get that soft serve ice cream texture for the smoothie bowl.

Do I have to make a smoothie with yogurt?

Nope! Yogurt is not essential in a smoothie, though it adds protein and smoothness, which you can also achieve using frozen fruit, ice, cream cheese, or even a spoonful of instant pudding mix for flavor!

Can a smoothie be dairy-free?

Absolutely. You can swap the dairy with dairy-free substitutes like almond or soy yogurt, use non-dairy milk like almond or cashew milk, or completely omit all of it!

Is this Strawberry Banana Bowl safe for celiacs and gluten-free?

Yes! The granola chosen is naturally gluten-free, though you can double check all ingredients you have on hand to make sure they’re truly gluten free – double check on cross contamination as well!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Healthy strawberry banana smoothie bowl recipe

Easy & Healthy Strawberry Banana Smoothie Bowl


  • Author: Anna Dykeman

Ingredients

Scale

Ingredients: 

  • 1 cup fresh strawberries
  • 1 cup fresh raspberries
  • 1 medium ripe banana, preferably frozen
  • 1/4 cup Honey Coconut Granola – or any other granola!
  • 1/4 cup unsweetened almond milk
  • 1/2 cup Greek yogurt (plain or vanilla)
  • Garnish: Coconut shavings
  • Garnish: Chocolate shavings
  • Optional: 1 tablespoon honey or maple syrup, for added sweetness
  • Optional: 1 tablespoon peanut butter for protein
  • Optional: A few mint leaves, for garnish

Alternative Ingredients and best smoothie bowl toppings:

  • Regular milk, coconut milk, oat milk
  • Frozen strawberries and raspberries
  • Hemp seeds
  • Vanilla extract
  • Pomegranate seeds
  • Banana slices

Instructions

  1. If you’re using fresh fruit, wash it thoroughly, if you’re using frozen fruits, no need to thaw them – this will help you thicken the texture in your smoothie bowl.
  2. Use a good blender and combine the strawberries, raspberries, frozen banana, Greek yogurt, and almond milk (if you’re using all the ingredients) – if it turns out too thick, add more milk to it, if it’s too thin, you can add more fruits. 
  3. (optional): If you like it sweeter, add some honey or maple syrup for added sugar.
  4. Add it to your favorite bowl – the texture should be thick enough to hold the garnish.
  5. Now it’s the fun part, add your favorite toppings – for my favorite version: sprinkle some honey coconut granola over the smoothie, then scatter some coconut flakes or chocolate shavings on top, and add a few extra fruits.

Tip: For an aromatic touch, add a mint leaf on top.

Enjoy it immediately while it’s cold and fresh!

Leave a Comment

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

FOLLOW US

 OR SUBSCRIBE TO OUR NEWSLETTER
(and get a free ebook)

Our latest posts

KEEP READING

Join Our Mailing List