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ALL WE KNOW ABOUT ITALY SO FAR

Chuck happily holding a lot of Calabrian chili peppers

We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…

We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!

One of the most debated topics of all time is pizza toppings. Do pickles belong on pizza? (Obviously) How about pineapple? (Debatable)

Shaken espresso and latte are two very popular drinks sold in coffee shops worldwide – and they’re often very easy to confuse.

Penne vs. mostaccioli. What the heck is the difference?! If you refer back to the article I wrote a while back about

Boston is known for its rich history and vibrant culture. It’s home to some of the best museums, parks, and restaurants in

If you like Buffalo wings, you’ll love this lasagna recipe.  It’s a fun twist on a classic recipe for a cheese lasagna. 

How long should you bake a lasagna in the oven at 400 degrees Fahrenheit? The short answer is that a lasagna can

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