ALL WE KNOW ABOUT ITALY SO FAR

Chuck happily holding a lot of Calabrian chili peppers
Grandma Photo Sebby Outside

We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…

We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!

This Veal Milanese recipe has been passed down in my family for generations, and has changed minimally throughout the years. Here's how we make it!

Picture this: the sun is dipping below the horizon, painting the sky in pinks and golds, while you’re sitting at a dimly

With Seafood Alfredo Fettucine being a staple in any Italian restaurant, the Lobster Alfredo variation is also one of my all-time favorite

Whenever I think of Caprese Bruschetta, I picture a sun-drenched patio during summer time, a plate of fresh Caprese Bruschetta, and vibrant

Some of my favorite moments have involved making homemade pizza. When I was a kid and at a birthday party. On a

Explore the delectable world of Roman pasta dishes with our in-depth comparison of pasta alla gricia vs. carbonara. Uncover the origins, ingredients,

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