I think it goes without saying that any Italian loves sauce. Tomato sauce. Vodka sauce. Pesto sauce. If it can go on pasta, pizza, or a sandwich, we’re eating it. Over the years, we’ve gotten a lot of opportunities to expand upon our sauce repertoire, all while perfecting all of our other favorite recipes. We […]
A Guide To Our Favorite Sauce Recipes Read More »
And this is a fact. Whether it’s coconut shrimp, popcorn shrimp, or just classic battered shrimp, you better believe that if anyone is serving it, I’ll be eating it. That’s why I am absolutely head over heels for this shrimp scampi fritta recipe. I know fried shrimp is an Olive Garden appetizer, and listen, I’ll
Shrimp Scampi Fritta Recipe (Better Than Olive Garden!) Read More »
I’m about to give you one of the greatest recipes for chicken and peppers of all time. Not about chicken teriyaki with grilled peppers on a roll, the kind you would get after going to Fenway park for a Sox game. It’s about the matriarch of Italian food. The mother of chicken and pepper dishes
Baked Chicken and Peppers Recipe – Chicken Cacciatore Read More »
If you haven’t heard of an air fryer by now, I’m sorry to say but you have been living under a rock. The convection oven that rocked the world back in 2019 is still going strong among cooking trends, and has no signs of slowing down any time soon. To be honest, it took me
8 Air-Fryer Recipes You Need To Be Making In 2023! Read More »
Feelin’ saucy? Good. Today we’re breaking down some traditional Italian sauces. The good ones of course. Ya know, ones you’ll find all over the Mortadella Head menu… We’ll start with the basics, then work our way down to the more robust of sauces. (will need help ordering these) MARINARA – We’ve said it ,
10 Traditional Italian Sauces Read More »