Italians get VERY defensive of their homemade tomato sauce. I’ll be the first to admit it. I would go to BAT defending the recipe that my great grandmother brought over from Italy. It’s been passed down in my family through the generations, and has been the center of Sunday dinners throughout my entire life. That […]
Italian Tomato Sauce Recipe: Homemade & Authentic Read More »
No matter the occasion, whether it was a holiday, birthday, or family gathering, one thing was always guaranteed—if my family was getting together, a piping hot homemade lasagna would be sitting in the middle of the table. It’s a tradition that still carries on to this day. My aunt usually takes the reins and makes
How Long To Cook Lasagna: A Homemade Recipe Made Easy Read More »
I consider myself an expert on steak and cheese subs. I’ve been eating steak and cheese subs my whole life and I know a good one when I try it. I traveled to Pennsylvania to find out what all the Philly cheesesteak hype was about. To be honest, I wasn’t blown away. I think that
The Best Steak and Cheese in Boston: The Screamin’ Sicilian Read More »
Imagine a pasta dish from Italian cuisine that’s filled with a comforting taste experience through a creamy, rich tomato sauce that gives a subtle kick from the vodka, adding a layer of intriguing taste to your taste buds. The salty and crispy texture of the prosciutto serves as a canvas to capture every drop of
Easy Homemade Penne Alla Vodka Recipe with Prosciutto Read More »
If you’re a fan of broccoli rabe and Italian porchetta, you’re in luck! You are going to love this delicious slow cooked pork & rabe sandwich. “What’s your favorite sandwich?” Is something that every single Mortadella Head employee is asked, time and time again, by curious customers. And while every employee has their favorites, mine
Italian Roast Pork Sandwich: Slow Cooked Pork & Rabe Read More »