Italian Frittata Recipe: Simple, Customizable, and Delicious at Any Time of Day
There are few things in Italian cuisine as simple and yet versatile as frittata. This Italian egg dish is the perfect solution whenever you don’t feel like putting much thought or effort into what you cook, without giving up on taste and quality. It’s like a blank canvas – and a clever way to use […]
Can You Freeze Brownie Batter? Easy How-To Guide
Growing up, I made a lot of desserts with my grammy. Chocolate chip cookies, brownies, cakes… you name it. Sometimes, especially during the longer winter months, we’d get a little crazy and make multiple desserts. And then we’d quickly realize we had made way, way, too much. Picture it: The two of us were elbows-deep […]
Easy & Healthy Snack Recipes with Almond Butter
If you’re looking for easy and healthy snack recipes, I highly suggest you add almond butter to your weekly grocery list. It’s a star ingredient that can be incorporated into so many different snacks. Not only is it a great source of healthy fats, vitamin E, and protein, but it also offers a delightful creamy […]
How to Bake Cookies Without a Cookie SheetÂ
Baking cookies is always fun—until you realize you don’t have a cookie sheet on hand. Good news: you can still bake perfect chocolate chip cookies or whatever cookies you’re craving, even without a cookie sheet or baking tray. Whether you left your large baking sheet at someone’s house or you’re baking in a pinch, there […]
The Best Bread for Pulled Pork Sandwiches
In my world, making great pork sandwiches is really important. There are some rules that you need to follow. You need the right recipe, a great dry rub, a delicious bbq sauce… and don’t forget the bread! In this article, I’m going to teach you what bread you should be using.