One thing you should know about me is that I love chicken salad. I love how versatile it is and that there are endless possibilities when making it. With just a few simple ingredients, you can whip up a classic chicken salad recipe in no time. It’s perfect for both …

I can’t tell you how many times we’ve had customers stop into Mortadella Head saying, “We just got off the plane. You were our first stop!” It’s pretty awesome hearing that we’ve caught the attention of people all over the country. And when visitors from different states come by to …

Confession time. I’m absolutely obsessed with chicken salad. This seemingly simple dish holds a special place in my heart (and stomach!). This blog is my love letter to all things chicken salad.  Nothing beats a classic chicken salad. There’s something so comforting about it, whether it’s prepared as chicken salad …

Today, I’m kicking off a brand-new series on the Mortadella Head blog called Ask the Chef. eries, I’ll chat with our expert Chuck Sillari, founder and owner of Mortadella Head restaurant in Davis Square, Somerville, Massachusetts.  I’ll dive into all of your burning cooking and recipe questions. Chuck will answer …

You wouldn’t believe how many times I’ve gotten lost (not really, but you get it) wandering the aisles at Nordstrom just for a whiff of their bakery.  It’s like the retailer knows how to win me over with both fashion and food. And the source of that heavenly scent? Not …

Let me tell you something about the Cheesecake Factory. It isn’t just about their outrageous slice portions (although, let’s be honest, those are pretty amazing, too). Their salads are no joke, especially with that balsamic vinaigrette.  It’s more than just a dressing; it’s a whole culinary experience. I might sound …