ALL WE KNOW ABOUT ITALY SO FAR

Chuck happily holding a lot of Calabrian chili peppers
Grandma Photo Sebby Outside

We didn’t just want to make Italian food. We wanted to know every detail, every story behind what we were serving. So, we’ve traveled through Italy and learned from the masters. Here’s every secret we brought back…

We also partner with a few friends from Italy who regularly share their local traditions on our blog. Go check their posts and learn everything about Italian food!

Easy Roasted Garlic Recipe

If you’re Italian, it’s in your blood to love garlic. Aglio, if you speak the language.  Garlic lovers know that the more

our eggplant parmigiana

Eggplant parmigiana…the one and only authentic “parm”. Not chicken.  Not veal. The dish they call “Parmigiana” in Italy is exclusively eggplant parmesan.

how to reheat pizza in a frying pan

Keyword: how to reheat pizza in a frying pan Title: The Best Way to Reheat Leftover Pizza in a Frying Pan   Author:

Canned Pesto Recipe

When you walk through the supermarket you probably see a ton of glass jars filled with factory made pesto.  Some are probably

italian soffritto recipe

In Italian cuisine, a soffritto is the base of countless recipes. Here's how to make one that will add an amazing flavor to all your favorite dishes.

chicken rollatini stuffed with mozzarella and parma ham

I have a recipe that is so good and so easy, it doesn’t even make sense. It’s called chicken rollatini. Or if you want to call it by its Italian name, it’s Involtini di Pollo. Whatever you decide to call it, it’s an awesome stuffed chicken dish.

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