I know what you’re thinking: Leftover lobster meat is somewhat of an oxymoron. If you’re anything like me, and especially if you’re living in New England, fresh lobster is life. It’s seriously one of my favorite foods, and it’s one of the few types of shellfish that are good no matter what way they are […]
Leftover Lobster Recipes: Easy Rolls, Bisque, & More Read More »
Whenever I’m at the store, I literally go insane when asparagus is on sale. I always buy way too much of it, use half of it for my meal, and stare at it dumbfounded after the fact while wondering what I am going to do with all of the leftover asparagus. It’s one of my
Leftover Asparagus Recipes: Ideas & How To Use It Read More »
Maybe it’s the warmer weather approaching, or maybe there’s something in the air. I don’t know what it is. But as soon as springtime rolls around, all of my hopes, dreams, wants and wishes lie within a heaping bowl of dressed pasta. It’s seriously the perfect side dish for any summer BBQ or those hot
Zesty Italian Pasta Salad Recipe: Easy and Quick Read More »
If a restaurant has garlic parmesan fries, there is a 100% chance that I will order them. Regular french fries are great, but they pale in comparison to the pop of flavor you get with garlic and shredded parmesan cheese on your fries. Garlic parm fries are the best fries, in my opinion. I used
Easy Garlic Parmesan Fries | Air Fryer Recipe Read More »
Have you ever had a meal in which your favorite part was the garlic bread? Don’t get me wrong, I love pasta and soup and all of the other delicious entrees. But really good garlic bread is hard to beat. The garlicky flavor, melty cheese, and soft, fluffy bread come together to make such a
The Best Cheesy Sourdough Garlic Bread Recipe Read More »