How to Cook Chicken on a Gas Grill Without Burning It
I can’t tell you how many times I have grilled chicken and ended up with burnt outsides and raw insides. If this has ever happened to you — trust me — you’re not alone. A lot of people (even pretty good home cooks) struggle with grilling chicken breast or chicken pieces on a gas grill […]
The Best Way to Cook Frozen Dumplings at Home
Let’s get one thing out of the way: I’m a dumpling person. If there’s a bag of frozen dumplings in my freezer, I know I always have a quick and easy snack. They’re the perfect quick meal or snack, and once you know how to cook them properly, they’re better than takeout—seriously. Over the years, […]
The Best Turkey and Cheese Sandwich: Caprese Turkey!
I’m a huge fan of turkey sandwiches. I like them with lots of mayo, good bread and a cheese with lots of flavor. The day after Thanksgiving I’m the first one making a big sandwich with the leftover turkey and cranberry sauce. That’s really the perfect way to use Thanksgiving leftovers. But here at Mortadella […]
Best Homemade Chocolate Gelato Recipe | Creamy & Rich
You know those moments when you’re craving this rich chocolate gelato taste but can’t just book a ticket to Italy for the weekend? Well, I’ve felt the same, which is why I’ve brought this recipe with me from my last Italy trip! It may seem intimidating to create your own gelato, however, believe me, it’s […]
Nonna’s Minestrone Soup Recipe: Easy Authentic Italian
One of my favorite memories as a child was going to my grandparents house and eating. And eating. And eating some more. My grandparents had the best recipes ever, especially for anything involving tomatoes and pasta. Look, I know what you’re thinking. “Not a lot goes into cooking a tomato based dish.” Because when you […]