Lobster Alfredo “Fettuccine” Recipe – Paleo Edition
With Seafood Alfredo Fettucine being a staple in any Italian restaurant, the Lobster Alfredo variation is also one of my all-time favorite recipes to make, but with a twist: Lobster Alfredo Fettucine Recipe – Paleo Edition. Picture this: A creamy traditional alfredo sauce with mouthwatering lobster pieces mixed with Italian fettuccine pasta (alternative) – perfect […]
Pasta alla Gricia vs Carbonara: Rome’s Best Pasta Dishes
Explore the delectable world of Roman pasta dishes with our in-depth comparison of pasta alla gricia vs. carbonara. Uncover the origins, ingredients, and preparation methods behind these classic Roman recipes. When it comes to Italian cuisine, few dishes have captured the world’s imagination like Roman pasta. I’m talking about the supreme quartet: cacio e pepe, […]
Crafting the Perfect Penne Carbonara: Easy Recipe
Who doesn’t love a hearty plate of penne carbonara? I sure do. There’s a reason why this dish has quickly become one of the most world-famous Italian pastas. Its creamy egg sauce and the sweet, smoky guanciale combined with savory pecorino cheese create an unforgettable combination of flavors. It’s a perfect meal, no matter what […]
Orzo With Pesto Recipe; Easy One Pot Pasta Salad
A lot of the time, when I’m working from home, I crave something simple, delicious, and easy. To make it easier on myself, a lot of the time on Mondays, I’ll prepare a massive pasta salad ahead of the week, store it in an airtight container, and take it with me to my laptop as […]
The Best Pasta alla Gricia Recipe With Guanciale & Pecorino Romano
I may have just found my favorite pasta alla gricia recipe. I was doing research for my next article, when all of a sudden I got a notification. One of my favorite chefs was sharing his tricks to make the perfect pasta alla gricia. Needless to say, I ended up in a rabbit hole of […]