Who doesn’t love a big plate of spaghetti and meatballs? It’s the classic Italian-American dish that has been served in restaurants and homes forever. It’s comfort food at its finest and it deserves a good glass of wine to go with it. When I close my eyes and think about this classic dish in my […]
The Best Wine To Serve with Spaghetti and Meatballs Read More »
I have a manicotti recipe that you need. This is a two step process. First I’m going to teach you how to build the manicotti so you can put it in the freezer. Then, I’m going to teach you how to the cook frozen manicotti. So basically, I’m making homemade manicotti so I can freeze
The Best Manicotti Recipe (How to Freeze and Cook) Read More »
When we’re not eating pizza, a warm bowl of soup is a nice treat, especially during the harsh Boston winters. Every now and then we serve a delicious Pasta e Fagioli. It’s hearty, filling, and quite tasty. Today we’re sharing a recipe from one of our favorite chefs, J. Kenji Lopez-Alt. It’ll only take you
30-Minute Pasta e Fagioli Read More »
Looking to savor the taste of Italy in a meat-free meal? Our vegetarian pasta e fagioli recipe is here to deliver just that. With hearty beans, savory pasta, and a blend of delicious Italian flavors, this dish is perfect for anyone craving a comforting meal. Get ready to experience the essence of Italian cuisine, without
Traditionally Vegetarian: Easy Pasta & Fagioli Recipe Read More »
Forget the diet today – comfort food is on the menu! This creamy Italian sausage pasta recipe pairs a hearty white sauce with bold fennel flavors, creating a dish that’s as perfect for a weeknight treat as it is for a special dinner guest. Sometimes, only creamy pasta will do. There’s nothing you can do
Creamy Italian Sausage Pasta with White Sauce & Fennel Seeds Read More »