Ham vs Prosciutto: What’s the Difference?
If you’ve ever stood in front of the deli counter or browsed the meat section of a specialty grocery store, you’ve probably noticed the many variations of ham. But what’s the biggest difference between your average ham slice and the delicate, thin slices of prosciutto di Parma you find on charcuterie boards? As someone who […]
How to Freeze Biscotti: The Best Storage Tips
There’s something so special about biscotti. Theoir crisp, crunchy texture and unique oblong shape make them the best treat with a warm drink, whether it’s coffee or hot chocolate. These twice-baked Italian cookies, also known as cantucci, are a staple in coffee shops and in my own kitchen. Whether you’re a seasoned baker (like me!) […]
Can You Freeze Gorgonzola Cheese? Easy Tips & Tricks
Ah, gorgonzola! One of my favorite cheeses of all time. Just the word “gorgonzola” makes me think of creamy, tangy goodness. Whether it’s crumbled over a perfectly cooked steak, melted into a rich sauce for my favorite pasta, or part of a beautiful cheese board, Gorgonzola is always a top choice. I make cheese boards […]
How Long Does Bologna Last? Can You Freeze It?
Hey everyone, it’s me again, diving into another kitchen conundrum: bologna! More specifically, how long does bologna last, and can you freeze it? These are questions I get asked a lot, especially in our TikTok comments. By the way, are you following us? Click here to check out our feed! Back to bologna. Bologna is […]
Almonds or Pistachios: Which Nut Has the Top Benefits?
As a healthy foodie who loves snacking, I’m nuts about nuts! Was that too cheesy? Probably. But seriously, they’re my go-to snack. They’re delicious, convenient, and packed with essential nutrients. But with so many different types of nuts out there, it can be a little overwhelming to figure out which ones are healthiest. So, I […]