What to Serve With Shrimp Scampi: Best Dishes & Recipes
Ever get ambushed by a craving for something buttery yet zesty, something that practically leaps off the plate with flavor? That’s when I zero in on garlicky shrimp scampi – no second-guessing, no wasted energy. One rummage through the freezer for a bag of frozen shrimp, a quick rinse under cool water, and boom: a […]
Understanding the Italian Wine List: How to Choose the Best
By now, you probably know I’m a huge foodie. I love learning about all things food, whether it’s how to whip up a new recipe or how to pair it with other foods… and wine! At this point in my life, I’d like to consider myself a wine enthusiast. I’m always learning something new about […]
Which Airport is Closest to the Amalfi Coast, Italy?
If you are going to Italy for the first time soon, specifically the Amalfi Coast, and you have no idea how to get there or what airport to land at, then you are in the right place. The Amalfi Coast region ranges 34 miles down the country of Italy, so where to go when flying […]
Ham vs Prosciutto: What’s the Difference?
If you’ve ever stood in front of the deli counter or browsed the meat section of a specialty grocery store, you’ve probably noticed the many variations of ham. But what’s the biggest difference between your average ham slice and the delicate, thin slices of prosciutto di Parma you find on charcuterie boards? As someone who […]
How to Freeze Biscotti: The Best Storage Tips
There’s something so special about biscotti. Theoir crisp, crunchy texture and unique oblong shape make them the best treat with a warm drink, whether it’s coffee or hot chocolate. These twice-baked Italian cookies, also known as cantucci, are a staple in coffee shops and in my own kitchen. Whether you’re a seasoned baker (like me!) […]