Even if you’re not of Italian descent, I can pretty much guarantee you’ve had some form of minestrone soup or pasta e fagioli before. These are two of my favorite soups, and are two delicious classic recipes from the heart of Italy. Both can be made using a ham bone or chicken broth, and typically […]
Pasta e Fagioli vs Minestrone Soup: The Difference Read More »
A few weeks ago, I was in a pinch. I was cooking for a crowd that was coming over later in the night, and I was really craving “minestra maritata,” or Italian Wedding Soup. The problem was, I was going to be out of the house for most of the day. And this classic comfort
Easy Italian Wedding Soup Recipe: In The Slow Cooker Read More »
Picture this: You’re sipping a warm, comforting and savory liquid that embodies garden-fresh vegetables with each sip giving you savory flavors and sweetness of carrot tops, earthy mushrooms, slight pungency from onion peels, and a fresh hint from celery. Herbs like parsley and thyme add a layer of aromatic depth, making your own broth fragrant
Homemade vegetable broth from scraps Read More »
Honestly, one of the best things to have come out of this generation is the invention of the instant pot. Don’t get me wrong, I love an old school pressure cooker. And you really can never go wrong with a traditional soup pot. But the instant pot just makes everything so much easier. It has
Easy Dairy-Free Instant Pot Zuppa Toscana Recipe Read More »
I am honestly so happy to see chicken piccata get its moment in the spotlight again. I feel like for a long time, not a lot of people were giving this savory dish the hype that it deserves. Which is wild to me, because who wouldn’t like this classic Italian dish? (Check out this easy
Easy Homemade Lemon Chicken Piccata Soup Recipe Read More »