How to Freeze Biscotti: The Best Storage Tips
There’s something so special about biscotti. Theoir crisp, crunchy texture and unique oblong shape make them the best treat with a warm drink, whether it’s coffee or hot chocolate. These twice-baked Italian cookies, also known as cantucci, are a staple in coffee shops and in my own kitchen. Whether you’re a seasoned baker (like me!) […]
Can You Freeze Gorgonzola Cheese? Easy Tips & Tricks
Ah, gorgonzola! One of my favorite cheeses of all time. Just the word “gorgonzola” makes me think of creamy, tangy goodness. Whether it’s crumbled over a perfectly cooked steak, melted into a rich sauce for my favorite pasta, or part of a beautiful cheese board, Gorgonzola is always a top choice. I make cheese boards […]
How Long Does Bologna Last? Can You Freeze It?
Hey everyone, it’s me again, diving into another kitchen conundrum: bologna! More specifically, how long does bologna last, and can you freeze it? These are questions I get asked a lot, especially in our TikTok comments. By the way, are you following us? Click here to check out our feed! Back to bologna. Bologna is […]
Easy and Moist Banana Bread Recipe (Without Baking Powder)
Let’s be honest, who doesn’t love a warm, slice of moist banana bread? Whenever I find a few brown, speckled bananas in my kitchen, I know banana bread is right around the corner. It’s the ultimate comfort food. Today, I’m sharing my favorite banana bread recipe, and it’s even better because it doesn’t use baking […]
Coconut Oil vs Olive Oil: Which Is Healthier for Cooking?
In recent years, I’ve noticed everyone’s got an opinion on cooking oils – especially coconut oil and olive oil. They’re everywhere! And honestly, I get it. I’ve been trying to figure out the whole “coconut oil vs. olive oil” thing myself. It can be confusing! Both seem to have their upsides, and I’ve definitely used […]