Angel Hair vs. Spaghetti: What’s the Difference?
We all know pasta comes in a million forms. But when we’re talking specifically about those long pastas, it often boils down to two: angel hair and spaghetti. And while they might look similar to the untrained eye, they’re worlds apart in how they perform. This is something I’ve learned through countless pasta dish experiments, […]
The Best Manicotti Recipe (How to Freeze and Cook)
I have a manicotti recipe that you need. This is a two step process. First I’m going to teach you how to build the manicotti so you can put it in the freezer. Then, I’m going to teach you how to the cook frozen manicotti. So basically, I’m making homemade manicotti so I can freeze […]
The Best Wine To Serve with Spaghetti and Meatballs
Who doesn’t love a big plate of spaghetti and meatballs? It’s the classic Italian-American dish that has been served in restaurants and homes forever. It’s comfort food at its finest, and if you really want to make it shine, you need the best wine with spaghetti to bring out all those rich, savory flavors. When […]
Make it Nice: How to Cook Homemade Pasta (Any Type)
Cooking pasta usually comes as a no brainer for anyone who grew up in an Italian household. When you spend your childhood watching your grandmother make the same thing every day, you internalize the process pretty quickly. But for the same reason, it is easy to take some things for granted when you explain it […]
Italian Pink Sauce Pasta: A Flavorful Dish in Minutes
Pink sauce pasta is one of those dishes that everybody loves. It’s quick and simple, it doesn’t require many ingredients, and it has a mild flavor appreciated by children and adults alike. Here’s a simple recipe to make it in no time at all.