clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
how to saute frozen broccoli

Sauteed Frozen Broccoli

  • Author: Mortadella Head
  • Total Time: 10 minutes
  • Yield: 4 1x
  • Diet: Vegetarian


Units Scale

1 lb bag of frozen broccoli florets
34 garlic cloves finely chopped
2 tablespoons olive oil
1/2 cup grated parmesan cheese
1/2 fresh lemon
Salt and pepper


  1. Place a large frying pan over medium heat
  2. Add olive oil to the pan
  3. Add garlic to the pan and let it toast for 2-3 minutes
  4. Add broccoli to the pan and season with salt and pepper
  5. Allow broccoli to cook with the olive oil and garlic for about 5 minutes, tossing frequently
  6. Add grated parmesan cheese to the pan and turn up heat to medium-high.
  7. Toss the broccoli with the cheese for another 2 minutes.
  8. Squeeze the juice of a half lemon and the zest of a half lemon to the pan and toss for an additional minute.
  9. Transfer to a serving plate and enjoy!
  • Cook Time: 10
  • Category: Side Dishes

Keywords: how to saute broccoli