Description
This creamy lasagna without ricotta cheese will become a new family favorite! Create the ultimate comfort food!
Ingredients
Scale
Instructions
- Boil lasagna noodles until al dente.
- Preheat the oven to 375°F (190°C).
- Layer lasagna noodles, meat sauce, bechamel sauce, and parmesan cheese in a baking dish.
- Cover with foil and bake for 45 minutes, removing the foil after the first 30 minutes.
- Garnish with fresh basil.
- Let cool for 10 minutes before serving.
- Prep Time: 15 Minutes
- Cook Time: 45 Minutes
- Category: Pasta
- Cuisine: Italian
Nutrition
- Serving Size: 1 Slice
- Calories: 589
- Sugar: 4.8g
- Sodium: 746mg
- Fat: 18.8g
- Saturated Fat: 7.5g
- Carbohydrates: 75.8g
- Fiber: 0.6g
- Protein: 30.4g
- Cholesterol: 69mg