Ingredients
Scale
- 1 box yellow cake mix, I use Duncan Hynes
- 1 box vanilla pudding mix
- 4 eggs
- ⅓ cup vegetable oil
- 1 tbsp flour
- 1 ½ cups chocolate chips
- Confectioners sugar for garnish
Instructions
- Preheat the oven to 350°.
- Combine the pudding mix, cake mix, eggs, and vegetable oil in a bowl, and mix until smooth.
- Add chocolate chips to a small bowl and dust with flour.
- Gently fold in the chocolate chips until they are dispersed throughout the cake.
- Grease and flour a bundt cake pan, add the batter, and bake for at least 40 minutes or until a toothpick comes out clean.
- Remove from the oven, and after five minutes, transfer to a wire rack. Let cool completely.
- Dust with powdered sugar before serving.