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How to Make a Summer Sausage Frittata

Summer Sausage Fritatta Recipe Card


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  • Author: Chuck Sillari

Ingredients

Scale

6 eggs

1 cup of diced onion

1 cup of diced peppers

1 cup of diced summer sausage

1 cup of diced cheese

2 tablespoons of olive oil

Salt and pepper


Instructions

  1. Beat eggs in a mixing bowl
  2. Add 1/2 of the olive oil to a non-stick frying pan and put it on medium heat.  Add vegetables when the oil is hot.  Cook for about 5 minutes until they are soft.
  3. Add diced summer sausage and turn up heat.  Allow the sausage to sear.  The cooking time for this is about 5 minutes.  Season with salt and pepper.
  4. Add eggs to the pan and turn down to low.  Stir eggs continuously until half way cooked.
  5. Add cheese and continue to stir.
  6. When cheese is melted turn heat to medium and allow the eggs on the bottom of the pan to brown.  This will take about 3 minutes.
  7. Transfer the frittata to a dish.
  8. Enjoy!