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Homemade Zesty Pizza Sauce | Quick and Easy Recipe


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  • Author: Tessa Hollman

Ingredients

Scale

1 15-oz can crushed tomatoes

1 6-oz can tomato paste

1 tablespoon olive oil

3 cloves garlic, minced

2 tablespoons onion, minced

2 teaspoons basil

1 teaspoon oregano

1 teaspoon red pepper flakes (optional)

½ teaspoon salt, or to taste


Instructions

  1. In a medium saucepan, saute onions and garlic in the olive oil for a few minutes, until softened and fragrant. Add the remaining ingredients and stir to combine.
  2. Bring the sauce to a boil, then reduce to a simmer.
  3. Continue lightly simmering the sauce for 15-20 minutes, or until it has thickened. To make an extra thick sauce, simmer it longer, stirring regularly.
  4. Cool before using on pizza.